Junior Cook

Date Posted: 27 Aug 2019


  • Responsible for one of the following day to day aircraft catering production: Chinese cuisine, Western cuisine, Japanese cuisine, Bakery & Pastry
  • Ensure food quality and hygiene complying with company standard


  • 1- 2 years relevant working experience
  • Certificate holder of catering / food & beverage with no relevant experience will be considered
  • Shift duty is required




Compensation & Benefit Personal Information Collection Statement

Copyright 2007 CPCS (H.K.) Ltd. All Rights Reserved